OMAKASE
The Omakase means "Put yourself in the hands of the Chef." It is a personalized experience where a Chef provides a unique tasting of fresh nigiri, as well as some other delicacies of Japanese food.
The Omakase sushi offers sushis and nigiris from a select and fresh catch. The Omakase kushiyaki offers poultry and vegetable kushiyakis
Hours: 8:00 am to 9:00 pm
It is necessary to book a minimum of 48 hours in advance.